Cooking class students prepare for the job market

Cooking class students prepare for the job market

CHIP 101.9 went to the Knights of Columbus Community Hall in Fort-Coulonge, where CFP Pontiac cooking class students, Anne Morissette, Alexandre Romain and Colette Morissette served a lunch to the public. When asked by CHIP, this is what the students said have in mind after graduation.

The students will receive the public again next week. The cost is $ 12 per person, cash only. To reserve call: 819 683-1419, ext. 19265. By email: infocfp@cshbo.qc.ca, again via their Facebook page.