CFP Pontiac Cooking Class; report of the open house day

CFP Pontiac Cooking Class; report of the open house day

Yesterday was the open house day for the culinary course at the Pontiac Vocational Training Center, the Centre de Formation professionnelle du Pontiac. One of the graduates of last year’s course shared her experience:

André Macron, an instructor at the CFP Pontiac, discussed the importance of culinary training:

The course will begin in April.