Publicité
Eco-Responsible Food Forum
Informations sur l'événement
Détails
Join us for an event jointly organized with Bouffe Pontiac, CISSS de l’Outaouais and Concertation pour de saines habitudes de vie en Outaouais to discuss sustainable food practices.
Date: April 10, 2025, 5-8 PM;
Location: Little Red Wagon Winery, Clarendon.
Agenda:
– Discussions with experts;
– Practical tips for sustainable eating;
– Opportunities to meet like-minded individuals.
Come and exchange ideas for a more sustainable future! Register by March 28. For more details, click here.
